Simple Strategies to Prevent Infections by Food-borne Pathogens

Posted by kaushik2015 on Mon, 24 Aug 2015

Kaushik Bharati, PhD It is estimated that over two million people die annually from unsafe food (WHO, 2015). In India, over 300 disease outbreaks due to food-borne pathogens were reported in 2014 alon...

What’s the Difference between Viruses, Viroids and Virusoids?

Posted by kaushik2015 on Thu, 24 Sep 2015

Kaushik Bharati, PhD What are Viruses? Viruses are a unique and distinct group of infectious agents that are characterized by their simple, acellular organization and mode of reproduction. They are es...